Mimosa Pudica Whole Plant Powder | Touch Me Not | Lajjalu | Lajwanti

Ingredients : Mimosa Pudica Whole Plant. (Mimosa Pudica, also known as the "sensitive plant" or "touch-me-not)

Vernacular Names:  

Assamese: Adori-bon, Lajuki-lata,Nilaji-bon.  
English: Humble plant, Sensitive plant, Touch Me Not, Shameful Plant, Shrinking Plant, Shy Plant, Sleeping Grass, Virgin Plant.  
Hindi: Chuimui, Lajwanti लाजवंतीIrula, Thotta sinungi, छुई-मुईKannada: Muttidare muni, Lajja.  
Malayalam: Theendarmani, Thottalvadi, Thottavadi.  
Bengali: Lajjabati.   
Manipuri :  Kangphal,  Ikaithabi.  
Assamese: NilajbanMalayalam: Tintarmani.   
Tamil: Thotta Surangi ,  தொட்டாச்சுருங்கிThottaccurungi. 

Phytochemicals found in Mimosa pudica include:

1. Flavonoids are antioxidant and anti-inflammatory properties.
2. Alkaloids have a wide range of biological activities.
3. Tannins have astringent properties used for their antibacterial and antiviral effects.
4. Saponins are detergent-like properties and can be used as natural emulsifiers. 
5. Phenolic compounds have antioxidant properties and can protect against oxidative stress.  
    

Remedies for :

• Wound healing
• Gastrointestinal disorders
• Diabetes
• Respiratory disorders
• Skin disorders
• Pain and inflammation

Directions to use : 
Tea: Mimosa pudica POWDER brewed into a tea. This tea can be consumed for its potential health benefits, such as reducing blood glucose levels and treating respiratory disorders.  
Poultice: A poultice can be made by Mimosa pudica BY ADDING WATER TO apply directly to the skin. This poultice can be used for its wound-healing properties or to treat skin disorders such as eczema or psoriasis.  
Tincture: A tincture can be made by soaking Mimosa pudica whole plant powder in alcohol for several weeks. This tincture can be used for its potential anti-diabetic and anti-inflammatory effects.

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